The menu at Lake Park Steakhouse offers a perfect blend of classic steakhouse fare with a unique twist. Upon perusing the offerings, guests are immediately drawn to their signature filet mignon, a melt-in-your-mouth cut that is perfectly seasoned and grilled to perfection. For those seeking something with a bit more flavor, the New York strip steak delivers a hearty, juicy experience with a delightful char on the outside while maintaining a tender inside.
The ribeye steak, another standout, is marbled just right, ensuring each bite is bursting with rich, buttery flavor. If you're in the mood for something beyond steak, the grilled salmon is a refreshing option, delicately seasoned and complemented by a side of sautéed vegetables, making it a light yet satisfying choice. The shrimp and grits also stands out, blending creamy, flavorful grits with perfectly cooked shrimp, creating a Southern-inspired dish that's both comforting and full of zest.
For sides, the baked potato with all the fixings is a staple, offering a crispy skin and fluffy interior that pairs well with any main course. The garlic mashed potatoes, smooth and velvety, also prove to be a crowd favorite. Vegetarians will also find satisfaction in the house salad, topped with fresh ingredients and a tangy vinaigrette dressing that provides a burst of freshness before diving into the heartier dishes.
For dessert, the cheesecake is a must-try, smooth and rich, leaving a delightful sweet finish to a memorable meal. The apple pie, with its warm, cinnamon-sweet filling and buttery crust, also provides a perfect end to the dining experience. Whether you're in the mood for a steak, seafood, or something sweet, Lake Park Steakhouse’s menu has a range of dishes that promise to satisfy every craving.